Winter News

THANKSGIVING AT SUGARBUSH BROUGHT TO YOU BY VERMONT FARMERS

by Craig Altschul

Sugarbush Resort in Warren gets the ski season off to a hearty start with a special Vermont Country Buffet Thanksgiving Day at Timbers Restaurant. But, here’s the best part: The menu is 90 percent sourced from Vermont farms. Resort officials say “it’s our way of giving thanks to Vermont farmers.” The resort has a busy line-up of holiday events for the entire family, including Ski and Stay packages. Book early.

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About Craig Altschul

Craig Altschul is Editorial Director of SnoCountry.com. He is a veteran snow journalist, having covered the sport for more than 40 years. His syndicated snow sports humor column, Ski Tips, ran in newspapers across the country for 20 years. He was Global Editor-in-Chief for OnTheSnow for 12 years and has written for a variety of magazines and newspapers. Altschul is past president of both the Eastern Ski Writers Association and the North American Snow Journalists Association.

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